How to start your restaurant in 8 weeks

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Free Online Course: How to start your restaurant in 8 weeks provided by Skillshare is a comprehensive online course, which lasts for 1-2 hours worth of material. The course is taught in English and is free of charge. How to start your restaurant in 8 weeks is taught by Vincent Vermeulen.

Overview
  • Have you always dreamed of starting your own restaurant but find it daunting to get started? Then this course is for you!!

    • Explained in clear steps:
    1. Planning
    2. Funding
    3. Building
    4. Preparation
    5. Opening your dream restaurant
    • Complete the course at your own pace and apply what you have learned while running your restaurant.

    This course is taught by Vincent Vermeulen, a 4th generation hospitality expert who was born in a restaurant and has hospitality in his DNA. He's the founder of the School for Butlers and Hospitality and will get you in this detailed course from dream to opening...

Syllabus
    • Welcome to the course
    • Setting SMART goals
    • Why start a restaurant?
    • The mindset of a restaurant owner
    • Your concept
    • 9
    • The right location
    • Why you need a business plan
    • How to write the business plan
    • Executive summary
    • Company description
    • The management team
    • 6 steps to self confidence 1 4
    • Step 5 the art of conversation
    • Wardrobe
    • Day to day operations
    • Funding, what do we need
    • Funding, growth & exit
    • The financial plan
    • Business plan overview
    • The 8 main reasons of failure
    • Licenses and permits
    • 3 week checklist
    • The launch of the restaurant